We take purity seriously. That’s why every product we serve is 100% organic and entirely gluten-free—no exceptions. We carefully source only the highest-quality organic produce to ensure our juices, smoothies and snacks are as clean and nourishing as nature intended. Whether you’re managing dietary sensitivities or simply committed to a healthier lifestyle, you can trust that everything on our menu is crafted with integrity, transparency, and your well-being in mind.

Each owner and founder at The Green Farm Juicery is deeply rooted in a personal passion for health, wellness and mindful living. What began as a journey to create cleaner, more nourishing options for our own families quickly grew into a mission to share that same vitality with others. With a commitment to organic ingredients and sustainable choices, we’ve poured our hearts into building a brand that supports vibrant living from the inside out. Our dedication is the driving force behind every juice, every store, and every franchise partner we welcome into the Green Farm family.

We believe in keeping things real and raw. That’s why we will never use HPP (High Pressure Processing) on our juices. While HPP extends shelf life, it also compromises the natural integrity, enzymes and nutrients that make cold-pressed juice truly beneficial. Our commitment is to freshness, not shortcuts. Every bottle is made fresh and delivered with full transparency, so you get the maximum nutritional value and the vibrant, living flavor you deserve.